Contents
Introduction
Turkey cold cuts are a popular lunchtime staple for many people. Whether you’re making a sandwich or a salad, turkey cold cuts are a quick and easy protein source. However, it’s important to properly store your turkey cold cuts to ensure they stay fresh and safe to eat. In this article, we’ll discuss how long turkey cold cuts last in the fridge and offer some tips for storing them.
Factors That Affect Turkey Cold Cuts Shelf Life
The shelf life of turkey cold cuts can vary depending on several factors. These factors include the type of turkey cold cut, the packaging, and the temperature at which they are stored. For instance, packaged turkey cold cuts that are unopened can last longer than those that are opened. Also, turkey cold cuts that are sliced at a deli counter may not last as long as pre-packaged slices due to the exposure to air and potential cross-contamination.
How Long Do Turkey Cold Cuts Last?
On average, turkey cold cuts can last for 5-7 days in the fridge when properly stored. However, this can vary depending on the factors mentioned earlier. If you have an unopened package of turkey cold cuts, they can last for up to two weeks in the fridge. Once the package is opened, the slices should be consumed within 5-7 days. If you’ve purchased turkey cold cuts from a deli counter, they should be consumed within 3-5 days. It’s also important to note that once turkey cold cuts start to turn slimy or have a sour smell, they should be discarded immediately.
Tips for Storing Turkey Cold Cuts
To ensure your turkey cold cuts last as long as possible, follow these storage tips: – Keep the turkey cold cuts in their original packaging until you’re ready to eat them – Once opened, transfer the slices to an airtight container or resealable bag – Store the container or bag in the coldest part of your fridge (usually the back) – Avoid storing the turkey cold cuts in the door of your fridge, as this area is often subject to temperature fluctuations – Always wash your hands before handling the turkey cold cuts to prevent cross-contamination
Conclusion
In conclusion, turkey cold cuts can last for 5-7 days in the fridge when properly stored. By following the tips outlined in this article, you can ensure your turkey cold cuts stay fresh and safe to eat. Remember to always check the expiration date and discard any turkey cold cuts that start to turn slimy or have a sour smell.