Cut Up Turkey Recipes: Delicious Ideas For Your Next Meal

Cut Up Turkey Recipes: Delicious Ideas For Your Next Meal
Fast and Juicy Roast Turkey in Parts from saveur.com

The Joy of Cooking Turkey

Turkey is a classic dish that has been around for centuries. It’s a staple at Thanksgiving dinner, and it’s also a great way to feed a large crowd. However, cooking a whole turkey can be intimidating for some people. That’s where cut up turkey recipes come in. With these recipes, you can enjoy all the deliciousness of turkey without the hassle of cooking a whole bird.

Why Cut Up a Turkey?

There are several reasons why you might want to cut up a turkey. First, it’s easier to cook when it’s in smaller pieces. This can help ensure that the turkey cooks evenly and doesn’t dry out. Second, cutting up a turkey allows you to use different cooking methods for different parts of the bird. For example, you can roast the breast while frying the legs and thighs. Finally, cutting up a turkey makes it easier to serve. You don’t have to worry about carving the bird at the table, which can be intimidating for some people.

Cut Up Turkey Recipe Ideas

1. Turkey Breast Cutlets: Cut the turkey breast into thin cutlets and dredge them in seasoned flour. Pan-fry them in butter until golden brown and crispy. 2. Turkey Leg Confit: Rub the turkey legs with a mixture of salt, sugar, and herbs. Let them cure overnight in the fridge. The next day, rinse off the cure and slowly cook the legs in duck fat until they’re tender and falling off the bone. 3. Turkey Thigh Curry: Cut the turkey thighs into bite-sized pieces and cook them in a curry sauce made with coconut milk, ginger, and garlic. 4. Turkey Wingettes: Cut the wings into small pieces and toss them in a spicy buffalo sauce. Serve with blue cheese dressing and celery sticks. 5. Turkey Tenderloin Skewers: Cut the turkey tenderloin into cubes and marinate them in a mixture of soy sauce, honey, and garlic. Thread them onto skewers and grill until cooked through.

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Conclusion

Cut up turkey recipes are a great way to enjoy this classic dish without the hassle of cooking a whole bird. Whether you’re looking for something quick and easy or something a little more complex, there’s a cut up turkey recipe out there for you. So why not give it a try? Your taste buds will thank you.

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